Organic and conventional cabbage production and processing
Dimdiņi Ltd., as the leading partner, is implementing a project for the development of cabbage processing innovations. The project's goal is to create sauerkraut juice powder and use it in the development of new products.
About the Project
The project’s aim is to research and develop innovative zero-waste technologies for obtaining sauerkraut juice powder. This powder will be used to create new products with high added value.
Project Information
• Project number: 18-00-A01612-000020
• Structural unit code: LAD 19
• Institution’s role in the project: leading partner
• Project implementation period: 08.05.2019. – 30.04.2021.
Cooperation Partners
Several Latvian companies are involved in the project:
Dimdiņi Agro Ltd., Dimdiņi Ltd., Margret Ltd., Cosmetic Lab Ltd., Kinetics Nail Systems Ltd., and Maiznīca Flora Ltd.